Dorados...$6.99

Crispy chicken tacos, semicovered with a mild red sauce and topped with queso fresco and crema.

Dorados Yucatecos...$6.99

Crispy cochinita tacos, covered with salsa verde and pickled onions

Tostada Tres Cochinitos...$9.00

Combination of three different pork varieties, farmers cheese, beans, pomegranate-cabbage vinaigrette and avocado-cream.

All 3 appetizers above for $18.00

Queso Fundido...$9.00

Combination of chihuahua cheese and goat cheese with your choice of shrimp, chorizo or mushrooms, served with salsa del pueblo, salsa poblano and corn or flour tortillas.

Sopes Guey...$9.00

Thick tortillas topped with avocado slices, shrimp, cabbage, cilantro, scallions and salsa roja.

Nachos

Nachos covered with black beans, chorizo. Topped with pickled onions and green salsa. Your choice of toppings:

Chicken 14.94 Pulled Pork 14.95

Rock Shrimp 16.95 Steak 16.95

Tostones De a Montones...$9.00

Tostones topped with shredded beef, avocado, cucumbers, radish, epasote and semi covered with chile de arbol vinaigrette.

Calamar De Dos Colores...$9.00

Calamari fried with jalapeno peppers semi covered with tomatillo and chipotle sauces.

Ceviche De Camaron...$9.00

Rock shrimp marinated with citrus, ginger and serrano peppers. Served on a crispy tortilla and topped with red onions, cilantro and crispy shallots.

Quesadilla De Mi Tia...$9.00

Combination of two melted cheeses: Monterrey Jack and goat cheese with your choice of chicken, rock shrimp, or vegetables. Topped with corn, salsa verde, jalapeno-basil salsa.

Tropical...$9.00

Arugula, peach, grapes, hazelnuts and crispy bacon in a basil-mint vinaigrette.

Caribbean...$9.00

Mango, red onion, avocado and cucumbers;served over a bed of spinach with a chile-lime vinaigrette.

Caesar Traditional...$9.00

Traditional Caesar salad topped with garlic and cheese croutons.

Peach...$9.00

Arugula, peaches, tomatoes, red onions, farmers cheese and pecans in a honey mustard cider vinaigrette.

Yucatan...$9.00

Sliced avocados, tomatoes, green olives, red onions and chickpeas with a champagne vinaigrette, garnished with tortilla strips.

Add: tilapia...$9.95 shrimp...$9.95 salmon...$9.95 chicken...$8.95

Sopa Elote Poblano...$8.10

Roasted poblano pepper strips, cooked with hominy corn and scallions, in a chicken broth. Topped with sour cream.

Tortilla...$7.20

Traditional tortilla soup;garnished with crispy tortilla strips, avocado and farmers cheese.

Order an Entree and take advantage of our FREE MARGARITAS

Pollo Menta...$18.00

Bone-in, skin-on chicken breast marinated with paprika, cumin, fennel and other fine spices. Semi covered with a serrano-mint salsa.Served with spring mix and rice.

Mole...$18.00

Boneless chicken tenders covered in Tamarindo's special mole recipe. Topped with a jalapeno-pineapple relish.Served with rice and beans.

Flautas...$16.99

Crispy tacos filled with chicken, cheese, scallions, cilantro and cabbage. Served with salsa roja, sour cream, avocado, rice and beans.

Fajas Pollo Y Carne...$21.00

Chicken and steak fajitas mixed with red pepper and onion. Served with red and green salsa, guacamole, beans and corn tortillas.

Enchiladas De Pollo O Puerco...$16.99

Chicken or pulled pork enchiladas with your choice of salsa verde or mole, topped with pickled onions and a pineapple relish, rice and beans.

Carne Con Queso...$24.00

Black angus skirt steak topped with crispy cheese, sauteed red and white cabbage, jalapeno, bacon and arugula, in a basil-sherry vinaigrette.Served with rice, beans and plantain banana.

Carne Elote...$24.00

Grilled skirt steak covered with mole sauce and topped with a mix of avocado, corn and queso fresco.Served with rice and beans.

Ribeye Seranno...$33.99

Marinated black angus ribeye steak topped with lemon butter.Served with crispy potatoes.

Solomillo Rojo...$33.99

Black angus filet mignon covered with two salsas:green tomatillo a nd a roasted red chile ancho salsa.Topped with goat cheese and crispy potatoes.

Chef recommendation:cut the meat against the grain.

Chuletas De Puerco...$18.00

Grilled pork chop served on top of creamy potatoes, topped with a combination of creamy spinach and pasilla salsas.

Tinga De Puerco...$16.99

Pork cooked in chipotle and chorizo.Served with rice, beans and plantain bananas.

Fajas Camaron...$24.00

Shrimp fajitas mixed with red pepper and onions.Served with two sauces, beans and corn tortillas.

Tacos De Camaron...$21.00

Shrimp tacos served in flour tortillas, semi covered with green sauce, pico de gallo, cabbage, avocado and sour cream.Served with rice and beans.

Fish Tacos...$18.00

Catch of the day fish tacos.Topped with avocado, tomatillo salsa, jalapeno crema and escabeche relish.Served with rice and beans.

Camarones Tamarindo...$24.00

Grilled shrimp, marinated with paprika, garlic and thyme semi covered in a white wine salsa.Served with mixed greens and rice.

Salmon Negro...$18.00

Glazed salmon filet served over a bed of black beans and topped with a poblano pepper sauce.Served with rice and vegetables.

Tilapia Canpechano...$18.00

Pan seared tilapia filet covered with a red bell pepper salsa, a tomatillo salsa and guacamole.Served with rice and beans.

Enchiladas Vegetarianas...$16.99

Tortillas filled with spinach, mushrooms and chihuahua cheese, semi covered with Mexican pesto.Served with rice and beans.

Chile Relleno...$16.99

Poblano pepper stuffed with mushrooms and two cheeses:chihuahua and goat cheese, semi covered with piquillo salsa.Served with rice and beans.

A la Carta
Chips and Salsa	$7.20	Beans	$2.70	Guacamole	$9.00
Plantain Bananas	$2.70	Cheese	$2.70
Rice	$2.70	Vegetables	$3.60	Tortillas	$1.20
Salsa poc chuc	$3.00